Andy and I enjoyed a reservoir-side picnic last week before I was forced to go to work. I'm always so wishy-washy when it comes to making plans for us; even down to simple things, such as what we're going to eat. This is yet another reason I am so happy to have Andy, who's quick to convince me to just relax. We made/packed Tofurkey club sandwiches and yogurt to eat by the water, then explored some new territory. I am constantly itching to be outside this year, which is a bit odd for me. I plan to spend as much time in the Sun as I can, as this will surely fade by August.
Until next time,